Debbie Roland, Master Gardener There are many jobs to do in the garden in June. It is finally warm enough to direct sow seeds that don’t...

Debbie Roland, Master Gardener If you are a beginning gardener or don’t have much space, container gardening might be a perfect solution...

Debbie Roland, Master Gardener Figs grow as a multi-trunked tree and can reach 20’ tall. In more tropical climates they will thrive as a...

by Debbie Roland Greens include all leafy green vegetables. Most are cool-season crops and must be grown in the early spring or fall in...

Debbie Roland, Master Gardener Peppers are a warm season crop that grow well in West Texas. Eat them raw or cooked, as a snack, added to...

Ben Bretz, Master Gardener Microgreens are the young sprouts of any edible plant that haven’t reached a point that it bears any flower or...

By Debbie Roland, Master Gardener Good news! Potatoes will grow even when conditions are less than perfect. Like most vegetables potatoes...

By Debbie Roland, Master Gardener Onions, an edible bulb and a favorite of most cooks, are a cool weather crop. Growing them at home is...

by Barbara Porsch, Master Gardener There often is a time about now when the garden has been producing like crazy.   Your poor countertop...

By Ben Bretz-Master Gardener What are Microgreens? Microgreens are the young sprouts of any edible plant that haven’t reached a point...

By Debbie Roland, Compost Specialist Companion planting is a good way to increase the flavor or deter pests.   Here are a few examples of...

by Jim Longstreet, Master Gardener and Vegetable Specialist Now is the time to plant your fall vegetable garden. The summer heat is...

by Barbara Porsch, Permian Basin Master Gardener Pepper, peppers, more peppers. Growing more popular by the day. Think about this. Hot...

By Carol Siddall Master Gardener I love asparagus. I grew up in El Paso, and my mother had a huge bed of asparagus. We ate it, gave it...

by Jim Longstreet, Master Gardener, Vegetable Specialist Are you still trying to grow tomatoes in the Permian Basin? Many growers just...

Ben Bretz, Master Gardener, Micro Greens Sometimes it’s just too hot to cook. Especially this time of year in West Texas. That’s when a...

by Barbara Porsch, Master Gardener There often is a time about now when the garden has been producing like crazy. Your poor countertop...

by Carol .Siddall Master Gardener I learned something this week that I did not know, and I wanted to share with you. Neil...

by Debbie Roland, Master Gardener, Compost Specialist Have you ever thought about raising a plant or two in a bale of hay? Well, you can...

by Ben Bretz, Master Gardener What are Microgreens? Microgreens are the young sprouts of any edible plant that haven’t reached a point...